Castelfrigo, processing and selling pork meat



Castelfrigo is an Italian leading company in the meat processing, specializing in cutting of fresh pork meat and in preparing bacon and thoats.

Castelfrigo is able to work and deliver finished fresh product (bacon, spare ribs, etc..) within 24/48 hours after slaughter, alternatively Castelfrigo can provide finished frozen product, using a conservation cells area with the highest standards of food technology.

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